Best dinner in Montpelier, VT.

Lentil Walnut Bolognese

Served over penne pasta topped with mascarpone cheese

Seared Salmon

Spinach risotto, smoked tomato butter served with roasted seasonal vegetables

Steak Frites

8 oz New York strip with compound butter served with house-cut fries

Hot Honey Fried Chicken

Buttermilk chicken breast with hot honey drizzle served with baked mac & cheese and fried brussels

Crab Benedict

Two poached eggs, tender lump crab, two poached eggs, Hollandaise, toasted house-made English muffin served with hash browns

Beef Short Rib

Red wine-braised short ribs served with creamy polenta and roasted seasonal vegetables

Roasted Cauliflower

Sultanas, pepitas, brown butter, and Calabrian chili oil

Crab Cakes

Tender lump crab served with a baby arugula and tangy lemon aioli

Fried Brussels

Maple mustard vinaigrette, bacon lardon, Parmigiano Reggiano

Fish & Chips

Fresh cod served with coleslaw, tartar sauce a lemon wedge, and house-cut fries

Double Smash Burger

Two freshly ground beef patties, American cheese, thousand Island dressing, pickles, lettuce, tomato served with house-cut fries or greens

Kale Caesar

Baby kale, croutons, citrus Caesar dressing, and Parmigiano Reggiano

Crispy Chicken Wings

Tossed in honey BBQ, Buffalo or dry rub, served with ranch or blue cheese dressings

Harvest Salad

Mixed greens, apples, dried cranberries, candied walnuts, citrus vinaigrette

Coleslaw

Cauliflower Burger

Cabot cheddar, chipotle mayo, avocado, lettuce, and tomato served with house-cut fries or greens

Side French Fries